Eating In with Lidia

Join Lidia as she reveals how to mix and balance seasonal flavors from your own garden to create new recipes based on what's available. (PBS) Lidia talks about the Economical Egg, the Humble Potato, and a Vibrant Pesto. She prepares a Potato and Egg Frico and a Pasta Salad with Tomato, Mozzarella and Green Beans.