Unique Sweets

In this episode we dig into childhood treats that are all grown up. In Portland, Oregon, an ice cream shop is adding cocktails to the mix-ins. In Healdsberg, California, the area's bountiful produce finds its way into hyper-seasonal cupcakes. And in New York, chocolate is eaten unroasted and raw, and is infused with some very sophisticated ingredients. Children may like them, but the adults will be hooked.